SWINE and DINE

SUN. SEPT. 4 | 6-9pm

Roost is hosting their 4th Annual Pig Pull

to benefit the Culinary Institute of the Carolinas, Sustainable Agriculture Program at Greenville Technical College!

LIVE MUSIC will rock NOMA Square while we feast on locally sourced, grass-fed pork with all the fixings. At the bar, we’ll be serving up local brews and summer cocktails made with the highest quality spirits.

A donation to Culinary Institute of the Carolinas will be made for every ticket purchased!